Transcend your boundaries with the most exemplary knife for chopping, slicing and dicing - handle meats and vegetables with masterful precision and control. Years spent perfecting the blade allows for a razor-sharp edge, making prep work effortless and saving you hours of time.
MASTER YOUR KITCHEN; MASTER YOUR LIFE
The Reserve 7" Santoku Knife is perfect for cutting boneless meat and fish, thanks to its super sharp edge; covered in Damascus steel, it will outlast any other knife without getting blunt.
With graceful handling, the Vie Belles’ Santoku knife is comfortable to work with, even for novices or for those who want to attain the heights of culinary perfection.
DEADLY EFFICIENCY
Our elegant handcrafted rosewood handle has been designed to fit your palm perfectly, allowing you to become one with the blade - a proper grip for a professional chef.
We always seek to bring you only the best - only the highest caliber of Vie Belles. This knife is exactly that - the archetype of balance and performance.
The Reserve Santoku Knife will act as the extension of your mind and cooking prowess, infusing elegance into every meal.
A general purpose knife that will leave you slicing and dicing like never before!
Details
- The triple riveted full tang construction provides strength, balance, and easy cutting control.
- Tempered to 61-62⁰ Rockwell
- Contoured handle for an elegant fit and an envious appearance.
- Size: 7"
REVIEWS
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Please note: As all of our products are made of natural wood, the colour of your product may not exactly match our pictures.